67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Aug 28, 2026: passed with no violations. That was a follow-up after failing on Aug 21, 2026.
- Keeps coming up: Equipment food-contact surfaces nonfood-contact surfaces and utensils, cited 8 times, plus 16 other repeat issues.
- Passed 10 of 27 graded inspections since 2023.
- 15 critical violations in the last two years.
Inspection history 27 visits
- 2026
- Passed Aug 28
Reinspection
No violations
- Failed Aug 21
Inspection
3 violations
- Minor Certified food protection manager
- Minor Thawing
- Minor Characteristics-materials for construction and repair
- Failed Aug 13
Inspection
7 violations, 2 critical
- Critical Preventing contamination from hands
- Critical Non-continuous cooking of raw animal foods
- Minor Thawing
- Minor Certified food protection manager
- Minor Nonfood-contact surfaces
- Minor Surface characteristics-indoor areas
- Minor Ventilation hood systems filters
- Passed May 7
Reinspection
No violations
Nearby
BiteKarma scores around New China, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
