67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 8 graded inspections since 2023.
- Last inspected Jun 4, 2025: passed with no violations. That was a follow-up after failing on May 28, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: Manual and mechanical warewashing equipment chemical sanitization-temperature pH concentration and hardness, cited 3 times, plus 5 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 8 visits
- 2025
- Passed Jun 4
Reinspection
No violations
- Failed May 28
Inspection
4 violations, 1 critical
- Critical Manual and mechanical warewashing equipment chemical sanitization-temperature pH concentration and hardness
- Minor Repairing-premises structures attachments and fixtures-methods
- Minor Surface characteristics-indoor areas
- Minor Cutting surfaces
- 2024
- Passed Nov 1
Reinspection
No violations
- Failed Oct 17
Inspection
6 violations, 1 critical
- Critical Manual and mechanical warewashing equipment chemical sanitization-temperature pH concentration and hardness
- Minor Nonfood-contact surfaces
- Minor Repairing-premises structures attachments and fixtures-methods
- Minor Floors walls and ceilings-cleanability
- Minor Food storage-preventing contamination from the premises
- L1
Nearby
BiteKarma scores around Napper Tandy's Rozzie, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.