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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Jul 31, 2026: passed with no violations. That was a follow-up after failing on May 14, 2026.
- Keeps coming up: Equipment food-contact surfaces nonfood-contact surfaces and utensils, cited 3 times, plus 6 other repeat issues.
- Passed 4 of 10 graded inspections since 2023.
- 7 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed Jul 31
Reinspection
No violations
- Failed May 14
Inspection
1 violation, 1 critical
- Critical Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens
- 2025
- Passed Oct 15
Reinspection
No violations
- Failed Oct 7
Inspection
11 violations, 6 critical
- Critical Handwashing cleanser availability
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Using a handwashing sink-operation and maintenance
- Critical Shellstock maintaining identification
- Critical Controlling pests
- Critical Sanitizers criteria-chemicals
- Minor Outer openings protected
- Minor Food storage containers identified with common name of food
- Minor In-use utensils between-use storage
- Minor Food storage-preventing contamination from the premises
- Minor Drying mops
Nearby
BiteKarma scores around Mida, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
