69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Backflow prevention air gap, cited 5 times, plus 3 other repeat issues.
- Passed 4 of 15 graded inspections since 2023.
- Last inspected May 22, 2026: failed with 2 violations, 1 critical.
- 5 critical violations in the last two years.
Inspection history 15 visits
- 2026
- Failed May 22
Inspection
2 violations, 1 critical
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Minor Good repair and calibration-utensils and temperature and pressure measuring devices
- 2025
- Failed Feb 21
Inspection
4 violations, 2 critical
- Critical Mechanical warewashing equipment hot water sanitization temperatures
- Critical Time/temperature control for safety food hot and cold holding
- Minor Wall and ceiling coverings and coatings
- Minor Food storage-preventing contamination from the premises
- Passed Jan 31
Reinspection
No violations
- Failed Jan 17
Inspection
1 violation, 1 critical
- Critical Backflow prevention air gap
Nearby
BiteKarma scores around French Quarter, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.