61
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Sep 28, 2026: passed with no violations. That was a follow-up after failing on Sep 4, 2026.
- Keeps coming up: Ready-to-eat time/temperature control for safety food date marking, cited 4 times, plus 18 other repeat issues.
- Passed 6 of 16 graded inspections since 2023.
- 9 critical violations in the last two years.
Inspection history 16 visits
- 2026
- Passed Sep 28
Reinspection
No violations
- Failed Sep 4
Inspection
3 violations, 1 critical
- Critical Backflow prevention
- Minor Floors walls and ceilings-cleanability
- Minor Service sink
- Failed Aug 27
Inspection
15 violations, 5 critical
- Critical Person-in-charge-duties
- Critical Backflow prevention
- Critical Using a handwashing sink-operation and maintenance
- Critical Cleaning agents and sanitizers availability
- Critical Ready-to-eat time/temperature control for safety food date marking
- Minor Nonfood-contact surfaces
- Minor Rinsing procedures
- Minor Food storage containers identified with common name of food
- Minor Removing dead or trapped birds insects rodents and other pest
- Minor Service sink
- Minor Wiping cloths air drying location
- Minor Miscellaneous sources of contamination
- Minor Outer openings protected
- Minor Cleaning floors dustless methods
- Minor Floors walls and ceilings-cleanability
- Passed Jan 13
Reinspection
No violations