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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Equipment food-contact surfaces nonfood-contact surfaces and utensils, cited 5 times, plus 13 other repeat issues.
- Passed 4 of 12 graded inspections since 2023.
- Last inspected Sep 12, 2024: failed with 14 violations, 4 critical. That was over a year ago, so things may have changed.
Inspection history 12 visits
- 2024
- Failed Sep 12
Inspection
14 violations, 4 critical
- Critical Uspension of permit /emergency closure without a prior hearing
- Critical Controlling pests
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Time/temperature control for safety food hot and cold holding
- Minor Equipment clothes washers dryers and storage cabinets contamination prevention location
- Minor Eating drinking or using tobacco
- Minor Maintaining premises unnecessary items and litter
- Minor Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Minor System maintained in good repair
- Minor Outer openings protected
- Minor Nonfood-contact surfaces
- Minor Nonfood-contact surfaces
- Minor Miscellaneous sources of contamination
- Minor Effectiveness-hair restraints
- Passed Aug 29
Reinspection
No violations
- Failed Aug 22
Inspection
11 violations, 5 critical
- Critical Ready-to-eat time/temperature control for safety food date marking
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Controlling pests
- Critical Preventing contamination from hands
- Critical Hand drying provision
- Minor In-use utensils between-use storage
- Minor Grease trap
- Minor Nonfood-contact surfaces
- Minor Outer openings protected
- Minor Maintaining refuse areas and enclosures
- Minor Temperature measuring devices-functionality
- Passed Mar 25
Reinspection
No violations