76
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 5 graded inspections since 2023.
- Last inspected Oct 22, 2025: passed with no violations. That was a follow-up after failing on Oct 14, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: Shellstock maintaining identification, cited 2 times.
- 3 critical violations in the last two years.
Inspection history 5 visits
- 2025
- Passed Oct 22
Reinspection
No violations
- Failed Oct 14
Inspection
4 violations, 3 critical
- Critical Hand drying provision
- Critical Time/temperature control for safety food hot and cold holding
- Critical Shellstock maintaining identification
- Minor In-use utensils between-use storage
- 2024
- Passed Oct 11
Reinspection
No violations
- Failed Oct 3
Inspection
4 violations, 4 critical
- Critical Package integrity
- Critical Using a handwashing sink-operation and maintenance
- Critical Shellstock maintaining identification
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
Nearby
BiteKarma scores around dbar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.