76
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 9 graded inspections since 2023.
- Last inspected May 14, 2025: perfect, no violations. That was over a year ago, so things may have changed.
- Keeps coming up: Equipment food-contact surfaces nonfood-contact surfaces and utensils, cited 4 times, plus 6 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 9 visits
- 2025
- Perfect May 14
Inspection
No violations
- Passed May 5
Reinspection
No violations
- Failed Apr 28
Inspection
6 violations, 1 critical
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Minor Ventilation hood systems filters
- Minor Cutting surfaces
- Minor Cleaning of plumbing fixtures
- Minor Cleaning ventilation systems nuisance and discharge prohibition
- Minor Floors walls and ceilings-cleanability
- 2024
- Failed Aug 29
Inspection
12 violations, 3 critical
- Critical Hand drying provision
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Gloves use limitation
- Minor Floors walls and ceilings-cleanability
- Minor Food preparation
- Minor Good repair and proper adjustment-equipment
- Minor Nonfood-contact surfaces
- Minor Cutting surfaces
- Minor Ventilation hood systems adequacy
- Minor Cooking and baking equipment
- Minor Miscellaneous sources of contamination
- Minor Intensity-lighting
Nearby
BiteKarma scores around Clover, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
