68
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Time/temperature control for safety food hot and cold holding, cited 3 times, plus 11 other repeat issues.
- Passed 3 of 11 graded inspections since 2025.
- Last inspected Sep 2, 2026: failed with 2 violations.
- 20 critical violations in the last two years.
Inspection history 11 visits
- 2026
- Failed Sep 2
Inspection
2 violations
- Minor Food preparation
- Minor Floor and wall junctures coved and enclosed or sealed
- Failed Aug 26
Inspection
7 violations, 4 critical
- Critical Time/temperature control for safety food hot and cold holding
- Critical Hand drying provision
- Critical Time/temperature control for safety food hot and cold holding
- Critical Ready-to-eat time/temperature control for safety food date marking
- Minor Floor and wall junctures coved and enclosed or sealed
- Minor Food storage-preventing contamination from the premises
- Minor Food preparation
- Passed Mar 11
Reinspection
No violations
- Failed Mar 4
Inspection
3 violations, 1 critical
- Critical Using a handwashing sink-operation and maintenance
- Minor Ventilation hood systems filters
- L1
Nearby
BiteKarma scores around Banh Mi Ok, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.