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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Oct 9, 2024: passed with no violations. That was a follow-up after failing on Oct 8, 2024. That was over a year ago, so things may have changed.
- Keeps coming up: L1, cited 3 times, plus 3 other repeat issues.
- Passed 2 of 5 graded inspections since 2024.
Inspection history 5 visits
- 2024
- Passed Oct 9
Reinspection
No violations
- Failed Oct 8
Inspection
18 violations, 7 critical
- Critical Demonstration
- Critical Manual and mechanical warewashing equipment chemical sanitization-temperature pH concentration and hardness
- Critical Clean-up of vomiting and diarrheal events
- Critical Sanitizing solutions testing devices
- Critical Clean condition-hands and arms
- Critical Person-in-charge-duties
- Critical Time/temperature control for safety food hot and cold holding
- Minor Cutting surfaces
- Minor Wiping cloths use limitation
- Minor Floors walls and ceilings-cleanability
- Minor Repairing-premises structures attachments and fixtures-methods
- Minor Cooking and baking equipment
- Minor Equipment and utensils air-drying required
- Minor Miscellaneous sources of contamination
- Minor Temperature measuring devices-functionality
- Minor Nonfood-contact surfaces
- Minor Ventilation hood systems filters
- L1
- Failed May 2
Inspection
7 violations, 1 critical
- Critical Temperature measuring devices-functionality
- Minor Handwashing signage
- Minor Repairing-premises structures attachments and fixtures-methods
- Minor Nonfood-contact surfaces
- Minor Food storage containers identified with common name of food
- Minor Floors walls and ceilings-cleanability
- L1
- Failed Apr 26
Inspection
4 violations, 3 critical
- Critical Reheating for hot holding
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Packaged and unpackaged food-separation packaging and segregation
- L1
Nearby
BiteKarma scores around B.Good, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
