98
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. An inspection where the health department closed the kitchen counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a closure unless the restaurant is inspected again and reopens. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No follow-up needed at 6 of 6 inspections since 2021.
- Last inspected Feb 4, 2025: Pass, no violations. That was over a year ago, so things may have changed.
Inspection history 6 visits
- 2025
- Pass Feb 4
Canvass
No violations
- 2024
- Pass Feb 15
Canvass
1 violation
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- 2023
- Pass Apr 17
Canvass
3 violations
- Adequate handwashing sinks properly supplied and accessible
- Adequate ventilation and lighting; designated areas used
- Contamination prevented during food preparation, storage and display
- 2022
- Pass Feb 3
Canvass
1 violation
- Utensils, equipment and linens: properly stored, dried, and handled
Nearby
BiteKarma scores around Z Bar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.