69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 6 graded inspections since 2021.
- Keeps coming up: Non-food/food-contact surfaces clean, cited 4 times, plus 6 other repeat issues.
- #37 in Chicago's Hall of Shame, among the lowest BiteKarma scores in the city.
- Last inspected Oct 21, 2026: failed with 7 violations.
Inspection history 6 visits
- 2026
- Failed Oct 21
Complaint Re-Inspection
7 violations
- Previous priority foundation violation corrected
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- Adequate ventilation and lighting; designated areas used
- Toilet facilities: properly constructed, supplied, and cleaned
- Physical facilities installed, maintained and clean
- Adequate handwashing sinks properly supplied and accessible
- Non-food/food-contact surfaces clean
- 2024
- Passed Sep 3
Complaint
1 violation
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- 2023
- Passed Dec 7
Canvass Re-Inspection
5 violations
- Non-food/food-contact surfaces clean
- Food properly labeled; original container
- Food-contact surfaces: cleaned and sanitized
- Physical facilities installed, maintained and clean
- Adequate handwashing sinks properly supplied and accessible
- Failed Nov 30
Canvass
10 violations
- Physical facilities installed, maintained and clean
- Adequate handwashing sinks properly supplied and accessible
- Insects, rodents, and animals not present
- Food properly labeled; original container
- Consumer advisory provided for raw/undercooked food
- In-use utensils: properly stored
- Non-food/food-contact surfaces clean
- Single-use/single-service articles: properly stored and used
- Toxic substances properly identified, stored, and used
- Food-contact surfaces: cleaned and sanitized
Nearby
BiteKarma scores around Vol, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.