Uncle Zhang Chinese Cuisine
742 W 31st St, Chicago, IL 60616
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 8 graded inspections since 2022.
- Last inspected Dec 19, 2024: passed with 4 violations. That was a follow-up after failing on Dec 17, 2024. That was over a year ago, so things may have changed.
- Keeps coming up: Physical facilities installed, maintained and clean, cited 7 times, plus 9 other repeat issues.
Inspection history 9 visits
- 2024
- Passed Dec 19
Complaint Re-Inspection
4 violations
- Contamination prevented during food preparation, storage and display
- Non-food/food-contact surfaces clean
- Physical facilities installed, maintained and clean
- Warewashing facilities: installed, maintained and used; test strips
- Failed Dec 17
Complaint Re-Inspection
5 violations
- Warewashing facilities: installed, maintained and used; test strips
- Non-food/food-contact surfaces clean
- Previous priority foundation violation corrected
- Physical facilities installed, maintained and clean
- Contamination prevented during food preparation, storage and display
- Failed Dec 10
Complaint
8 violations
- Previous core violation corrected
- Warewashing facilities: installed, maintained and used; test strips
- City of Chicago food service sanitation certificate
- Food-contact surfaces: cleaned and sanitized
- Hands clean and properly washed
- Contamination prevented during food preparation, storage and display
- Non-food/food-contact surfaces clean
- Physical facilities installed, maintained and clean
- Passed May 13
Canvass
8 violations
- Physical facilities installed, maintained and clean
- Adequate ventilation and lighting; designated areas used
- Proper cooling methods used; adequate equipment for temperature control
- Non-food/food-contact surfaces clean
- Food properly labeled; original container
- Wiping cloths: properly used and stored
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- Proper cold holding temperatures
Nearby
BiteKarma scores around Uncle Zhang Chinese Cuisine, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
