81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2021.
- Last inspected Mar 19, 2026: perfect, no violations.
- Keeps coming up: Adequate ventilation and lighting; designated areas used, cited 3 times, plus 8 other repeat issues.
Inspection history 5 visits
- 2026
- Perfect Mar 19
Complaint Re-Inspection
No violations
- 2025
- Passed Apr 23
Complaint
7 violations
- Adequate ventilation and lighting; designated areas used
- Plumbing installed; proper backflow devices
- Physical facilities installed, maintained and clean
- Allergen training as required
- Personal cleanliness
- Thermometers provided and accurate
- All food employees have food handler training
- 2023
- Passed Oct 12
Complaint Re-Inspection
8 violations
- All food employees have food handler training
- Approved thawing methods used
- Wiping cloths: properly used and stored
- Adequate ventilation and lighting; designated areas used
- Toilet facilities: properly constructed, supplied, and cleaned
- Non-food/food-contact surfaces clean
- Physical facilities installed, maintained and clean
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- Failed Oct 5
Complaint
12 violations
- All food employees have food handler training
- Thermometers provided and accurate
- Adequate ventilation and lighting; designated areas used
- Management, food employee and conditional employee; knowledge, responsibilities and reporting
- Non-food/food-contact surfaces clean
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- Approved thawing methods used
- Procedures for responding to vomiting and diarrheal events
- Physical facilities installed, maintained and clean
- Wiping cloths: properly used and stored
- Toilet facilities: properly constructed, supplied, and cleaned
- City of Chicago food service sanitation certificate
Nearby
BiteKarma scores around Sharks Fish Chicken, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
