81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2024.
- Last inspected Aug 31, 2026: perfect, no violations.
- Keeps coming up: All food employees have food handler training, cited 3 times, plus 10 other repeat issues.
Inspection history 5 visits
- 2026
- Perfect Aug 31
Complaint Re-Inspection
No violations
- 2025
- Passed Sep 29
Complaint Re-Inspection
11 violations
- Adequate ventilation and lighting; designated areas used
- Personal cleanliness
- All food employees have food handler training
- Allergen training as required
- Person in charge present, demonstrates knowledge, and performs duties
- Non-food/food-contact surfaces clean
- City of Chicago food service sanitation certificate
- Contamination prevented during food preparation, storage and display
- Physical facilities installed, maintained and clean
- Insects, rodents, and animals not present
- Wiping cloths: properly used and stored
- Failed Sep 8
Complaint
16 violations
- Adequate ventilation and lighting; designated areas used
- Adequate handwashing sinks properly supplied and accessible
- All food employees have food handler training
- Proper cooling methods used; adequate equipment for temperature control
- Proper cold holding temperatures
- City of Chicago food service sanitation certificate
- Warewashing facilities: installed, maintained and used; test strips
- Insects, rodents, and animals not present
- Physical facilities installed, maintained and clean
- Previous core violation corrected
- Non-food/food-contact surfaces clean
- Contamination prevented during food preparation, storage and display
- Person in charge present, demonstrates knowledge, and performs duties
- Personal cleanliness
- Allergen training as required
- Wiping cloths: properly used and stored
- Passed Mar 5
Canvass
3 violations
- Non-food/food-contact surfaces clean
- Physical facilities installed, maintained and clean
- Plumbing installed; proper backflow devices
Nearby
BiteKarma scores around Jerk Yard, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
