82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Feb 27, 2024: passed with 13 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Physical facilities installed, maintained and clean, cited 13 times, plus 18 other repeat issues.
- Passed 5 of 16 graded inspections since 2020.
Inspection history 18 visits
- 2025
- Visit Jul 1
Canvass
- 2024
- Passed Feb 27
Canvass
13 violations
- Food and nonfood-contact surfaces cleanable, properly designed, constructed and used
- Toilet facilities: properly constructed, supplied, and cleaned
- Proper cold holding temperatures
- Wiping cloths: properly used and stored
- Plumbing installed; proper backflow devices
- Contamination prevented during food preparation, storage and display
- Physical facilities installed, maintained and clean
- Utensils, equipment and linens: properly stored, dried, and handled
- Allergen training as required
- Food-contact surfaces: cleaned and sanitized
- Non-food/food-contact surfaces clean
- All food employees have food handler training
- Proper hot holding temperatures
- 2023
- Perfect Feb 17
Complaint Re-Inspection
No violations
- Failed Feb 15
Complaint Re-Inspection
4 violations
- Physical facilities installed, maintained and clean
- Insects, rodents, and animals not present
- Warewashing facilities: installed, maintained and used; test strips
- Non-food/food-contact surfaces clean
Nearby
BiteKarma scores around Hoe Toy Chop Suey, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.