87
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 8 graded inspections since 2021.
- Last inspected Sep 9, 2025: passed with 5 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Adequate handwashing sinks properly supplied and accessible, cited 4 times, plus 8 other repeat issues.
Inspection history 8 visits
- 2025
- Passed Sep 9
Canvass
5 violations
- Person in charge present, demonstrates knowledge, and performs duties
- Garbage and refuse properly disposed; facilities maintained
- Contamination prevented during food preparation, storage and display
- Single-use/single-service articles: properly stored and used
- City of Chicago food service sanitation certificate
- 2024
- Passed Jul 3
Canvass Re-Inspection
6 violations
- Non-food/food-contact surfaces clean
- Adequate handwashing sinks properly supplied and accessible
- Contamination prevented during food preparation, storage and display
- Personal cleanliness
- Physical facilities installed, maintained and clean
- Allergen training as required
- Passed Jul 2
Canvass
9 violations
- Personal cleanliness
- City of Chicago food service sanitation certificate
- Food-contact surfaces: cleaned and sanitized
- Contamination prevented during food preparation, storage and display
- Non-food/food-contact surfaces clean
- Proper cold holding temperatures
- Allergen training as required
- Physical facilities installed, maintained and clean
- Adequate handwashing sinks properly supplied and accessible
- 2023
- Passed Jun 6
Canvass
4 violations
- Non-food/food-contact surfaces clean
- Adequate ventilation and lighting; designated areas used
- Physical facilities installed, maintained and clean
- All food employees have food handler training
Nearby
BiteKarma scores around Daifuku Ramen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
