70
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 14 of 15 graded inspections since 2022.
- Last inspected Jun 10, 2026: passed with 4 violations, 2 critical. That was a follow-up after failing on Jun 8, 2026.
- Keeps coming up: Proper hot holding temperatures, cited 4 times, plus 12 other repeat issues.
- 7 critical violations in the last two years.
Inspection history 15 visits
- 2026
- Passed Jun 10
Followup
4 violations, 2 critical
- Critical Food received at proper temperature
- Critical Proper hot holding temperatures
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor PIC present, demonstrates knowledge, performs duties
- Failed Jun 8
Routine
10 violations, 3 critical
- Critical Proper cold holding temperatures
- Critical No bare hand contact with ready-to-eat foods or approved alternate method properly followed
- Critical Food received at proper temperature
- Minor Wiping cloths: properly used and stored
- Minor PIC present, demonstrates knowledge, performs duties
- Minor PIC present, demonstrates knowledge, performs duties
- Minor Personal cleanliness
- Minor Food properly labeled; original container
- Minor Insects, rodents, and animals not present
- Minor PIC present, demonstrates knowledge, performs duties
- Passed Mar 3
Followup
2 violations
- Minor In-use utensils: properly stored
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Passed Feb 25
Routine
10 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Adequate handwashing facilities supplied and accessible
- Minor Garbage/refuse properly disposed; facilities maintained
- Minor Wiping cloths: properly used and stored
- Minor Physical facilities installed, maintained, and clean
- Minor PIC present, demonstrates knowledge, performs duties
- Minor PIC present, demonstrates knowledge, performs duties
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Adequate ventilation and lighting; designated areas used
- Minor Personal cleanliness
Nearby
BiteKarma scores around Nu-Way Weiners, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.