92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 15 of 16 graded inspections since 2022.
- Last inspected Oct 30, 2026: passed with 1 violation.
- Keeps coming up: proper cold holding temperatures, cited 3 times, plus 12 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 16 visits
- 2026
- Passed Oct 30
Routine
1 violation
- Minor proper date marking and disposition
- Passed Mar 6
Routine
6 violations
- Minor Adequate ventilation and lighting; designated areas used
- Minor Contamination prevented during food preparation, storage, display
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Physical facilities installed, maintained, and clean
- Minor Management knowledge, responsibilities, reporting
- Minor Plumbing installed; proper backflow devices
- 2025
- Passed Oct 24
Routine
2 violations, 1 critical
- Critical proper cold holding temperatures
- Minor food stored covered
- Passed Jul 29
Followup
6 violations, 1 critical
- Critical Food separated and protected
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Adequate ventilation and lighting; designated areas used
- Minor Food stored covered
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Adequate ventilation and lighting; designated areas used