89
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 9 graded inspections since 2023.
- Last inspected Jun 10, 2026: passed with 2 violations.
- Keeps coming up: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used, cited 8 times, plus 7 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 9 visits
- 2026
- Passed Jun 10
Routine
2 violations
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Nonfood-contact surfaces clean
- 2025
- Passed Dec 6
Routine
5 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Nonfood-contact surfaces clean
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Physical facilities installed, maintained, and clean
- Passed Jun 3
Routine
2 violations
- Minor Toxic substances properly identified, stored, used
- Minor Proper date marking and disposition
- 2024
- Passed Dec 27
Routine
14 violations
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Adequate ventilation and lighting; designated areas used
- Minor Single-use/single-service articles: properly stored, used
- Minor Contamination prevented during food preparation, storage, display
- Minor Wiping cloths: properly used and stored
- Minor Personal cleanliness
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Thermometers provided and accurate
- Minor Food stored covered
- Minor Physical facilities installed, maintained, and clean
- Minor In-use utensils: properly stored
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Insects, rodents, and animals not present
- Minor Utensils, equipment and linens: properly stored, dried, handled
Nearby
BiteKarma scores around Huddle House, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.