90
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Jul 27, 2026: passed with 5 violations.
- Keeps coming up: Warewashing facilities: installed, maintained, used; test strips, cited 3 times, plus 8 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Jul 27
Routine
5 violations
- Minor Warewashing facilities: installed, maintained, used; test strips
- Minor Warewashing facilities: installed, maintained, used; test strips
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Warewashing facilities: installed, maintained, used; test strips
- Passed Jan 9
Routine
2 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- 2025
- Passed May 30
Routine
3 violations
- Minor Plumbing installed; proper backflow devices
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Management knowledge, responsibilities, reporting
- Passed May 29
Routine
9 violations, 1 critical
- Critical Proper cooling time and temperature
- Minor Certified food protection manager
- Minor Nonfood-contact surfaces clean
- Minor Adequate handwashing facilities supplied and accessible
- Minor Physical facilities installed, maintained, and clean
- Minor Adequate ventilation and lighting; designated areas used
- Minor Management knowledge, responsibilities, reporting
- Minor Response procedures for vomiting and diarrheal events
- Minor Utensils, equipment and linens: properly stored, dried, handled
Nearby
BiteKarma scores around Brass Rack Grille, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.