91
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Mar 3, 2026: passed with 1 violation.
- No critical violations in the last two years.
- Passed 3 of 4 graded inspections since 2023.
- Keeps coming up: Proper cold holding temperatures, cited 2 times, plus 1 other repeat issue.
Inspection history 4 visits
- 2026
- Passed Mar 3
Routine
1 violation
- Minor Utensils, equipment and linens: properly stored, dried, handled
- 2025
- Perfect Jan 27
Routine
No violations
- 2023
- Passed Apr 17
Followup
1 violation, 1 critical
- Critical Proper cold holding temperatures
- Failed Apr 3
Routine
8 violations, 5 critical
- Critical Food separated and protected
- Critical Hands clean and properly washed
- Critical Proper cold holding temperatures
- Critical Food separated and protected
- Critical Proper hot holding temperatures
- Minor Food stored covered
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Proper date marking and disposition
Nearby
BiteKarma scores around Checkers, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
