Its About South Kitchens
7681 Southlake Pkwy Ste 700, Jonesboro, GA 30236
Passed · Oct 30, 2026 Directions
86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Oct 30, 2026: passed with 6 violations.
- Keeps coming up: Hands clean and properly washed, cited 3 times, plus 5 other repeat issues.
- 1 critical violation in the last two years.
Inspection history 5 visits
- 2026
- Passed Oct 30
Routine
6 violations
- Minor adequate ventilation and lighting; designated areas used
- Minor proper cooling methods used: adequate equipment for temperature control
- Minor pic present, demonstrates knowledge, performs duties
- Minor food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor approved thawing methods used
- Minor certified food protection manager
- Passed Jan 13
Routine
4 violations
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Proper cooling methods used: adequate equipment for temperature control
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Nonfood-contact surfaces clean
- 2025
- Passed Apr 28
Routine
4 violations, 1 critical
- Critical Hands clean and properly washed
- Minor Nonfood-contact surfaces clean
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Proper cooling methods used: adequate equipment for temperature control
- 2024
- Passed Oct 22
Routine
7 violations, 2 critical
- Critical Hands clean and properly washed
- Critical Hands clean and properly washed
- Minor Management knowledge, responsibilities, reporting
- Minor Adequate ventilation and lighting; designated areas used
- Minor Proper cooling methods used: adequate equipment for temperature control
- Minor Nonfood-contact surfaces clean
- Minor Adequate handwashing facilities supplied and accessible
Nearby
BiteKarma scores around Its About South Kitchens, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.