92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2023.
- Last inspected Jul 29, 2026: passed with 1 violation.
- Keeps coming up: Proper cold holding temperatures, cited 2 times, plus 3 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Jul 29
Routine
1 violation
- Minor Approved thawing methods used
- 2025
- Passed Oct 17
Routine
5 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Food stored covered
- Minor Physical facilities installed, maintained, and clean
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Passed Feb 26
Routine
4 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food stored covered
- Minor Personal cleanliness
- Minor Food-contact surfaces: cleaned and sanitized
- 2023
- Passed Nov 3
Routine
3 violations
- Minor Toxic substances properly identified, stored, used
- Minor Compliance with variance, specialized process and HACCP plan
- Minor Approved thawing methods used