67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Jul 9, 2026: passed with 9 violations, 2 critical.
- Passed 4 of 6 graded inspections since 2022.
- Keeps coming up: Proper cold holding temperatures, cited 4 times, plus 14 other repeat issues.
- #1 in Douglasville's Hall of Shame, among the lowest BiteKarma scores in the city.
- 4 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Jul 9
Routine
9 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Proper cold holding temperatures
- Minor Insects, rodents, and animals not present
- Minor Nonfood-contact surfaces clean
- Minor Food properly labeled; original container
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Adequate ventilation and lighting; designated areas used
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Sewage and wastewater properly disposed
- 2025
- Passed Dec 15
Routine
9 violations, 1 critical
- Critical Food in good condition, safe, and unadulterated
- Minor Thermometers provided and accurate
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Toxic substances properly identified, stored, used
- Minor In-use utensils: properly stored
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Physical facilities installed, maintained, and clean
- Passed Apr 3
Routine
8 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food-contact surfaces: cleaned and sanitized
- Minor In-use utensils: properly stored
- Minor Thermometers provided and accurate
- Minor Plumbing installed; proper backflow devices
- Minor Adequate ventilation and lighting; designated areas used
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Food-contact surfaces: cleaned and sanitized
- 2024
- Failed Apr 12
Routine
9 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Hands clean and properly washed
- Minor Contamination prevented during food preparation, storage, display
- Minor Sewage and wastewater properly disposed
- Minor Food stored covered
- Minor Adequate handwashing facilities supplied and accessible
- Minor Approved thawing methods used
- Minor In-use utensils: properly stored
- Minor Food-contact surfaces: cleaned and sanitized
Nearby
BiteKarma scores around Landmark Cafe, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.