93
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2022.
- Last inspected Jan 22, 2026: perfect, no violations.
- No critical violations in the last two years.
- Keeps coming up: Adequate ventilation and lighting; designated areas used, cited 2 times, plus 4 other repeat issues.
Inspection history 5 visits
- 2026
- Perfect Jan 22
Routine
No violations
- 2025
- Passed Feb 27
Routine
5 violations
- Minor Adequate ventilation and lighting; designated areas used
- Minor Toxic substances properly identified, stored, used
- Minor Proper date marking and disposition
- Minor Physical facilities installed, maintained, and clean
- Minor Toxic substances properly identified, stored, used
- 2024
- Passed Sep 19
Routine
5 violations
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Certified food protection manager
- Minor Proper eating, tasting, drinking, or tobacco use
- Minor Approved thawing methods used
- Minor Wiping cloths: properly used and stored
- 2023
- Passed Oct 25
Routine
9 violations, 1 critical
- Critical Proper reheating procedures for hot holding
- Minor In-use utensils: properly stored
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Nonfood-contact surfaces clean
- Minor Adequate ventilation and lighting; designated areas used
- Minor Food stored covered
- Minor Proper date marking and disposition
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Physical facilities installed, maintained, and clean