85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2025.
- Last inspected Aug 17, 2026: passed with 2 violations, 1 critical.
- Keeps coming up: Proper cold holding temperatures, cited 3 times, plus 3 other repeat issues.
- 7 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Aug 17
Routine
2 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food-contact surfaces: cleaned and sanitized
- Passed Jan 12
Routine
1 violation, 1 critical
- Critical Proper cold holding temperatures
- 2025
- Passed Jun 13
Routine
8 violations, 5 critical
- Critical Food separated and protected
- Critical Proper cooling time and temperature
- Critical Food separated and protected
- Critical Proper cold holding temperatures
- Critical Proper hot holding temperatures
- Minor Nonfood-contact surfaces clean
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
- Passed Feb 20
Initial
2 violations
- Minor Nonfood-contact surfaces clean
- Minor Nonfood-contact surfaces clean