82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Jun 9, 2026: passed with 3 violations.
- Keeps coming up: Proper cold holding temperatures, cited 2 times, plus 4 other repeat issues.
- 2 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jun 9
Followup
3 violations
- Minor Proper date marking and disposition
- Minor Management knowledge, responsibilities, reporting
- Minor Proper eating, tasting, drinking, or tobacco use
- Passed Feb 11
Routine
7 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Thermometers provided and accurate
- Minor Thermometers provided and accurate
- Minor Thermometers provided and accurate
- Minor Management knowledge, responsibilities, reporting
- Minor Food properly labeled; original container
- 2025
- Passed Jun 24
Routine
6 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Proper eating, tasting, drinking, or tobacco use
- Minor Management knowledge, responsibilities, reporting
- Minor Certified food protection manager
- Minor PIC present, demonstrates knowledge, performs duties
- Minor Response procedures for vomiting and diarrheal events
- 2024
- Passed Jul 31
Initial
1 violation
- Minor Proper date marking and disposition