88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2025.
- Last inspected Oct 28, 2026: perfect, no violations.
- Keeps coming up: Proper cold holding temperatures, cited 2 times, plus 3 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Perfect Oct 28
Routine
No violations
- Passed Jul 6
Followup
2 violations, 1 critical
- Critical Food separated and protected
- Minor Posted: permit/inspection/choking poster/handwashing
- Passed Jun 11
Routine
5 violations, 4 critical
- Critical Proper cooling time and temperature
- Critical Hands clean and properly washed
- Critical Proper cold holding temperatures
- Critical Proper cold holding temperatures
- Minor Management knowledge, responsibilities, reporting
- 2025
- Passed Nov 26
Routine
3 violations
- Minor Management knowledge, responsibilities, reporting
- Minor Physical facilities installed, maintained, and clean
- Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Nearby
BiteKarma scores around Soho Hibachi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.