91
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 11, 2026: passed with 3 violations.
- Keeps coming up: Proper cold holding temperatures, cited 3 times, plus 3 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed Sep 11
Routine
3 violations
- Minor Contamination prevented during food preparation, storage, display
- Minor Contamination prevented during food preparation, storage, display
- Minor Food-contact surfaces: cleaned and sanitized
- 2025
- Passed Dec 4
Routine
1 violation
- Minor Food properly labeled; original container
- Passed Jun 17
Routine
6 violations, 3 critical
- Critical Proper cold holding temperatures
- Critical Proper cold holding temperatures
- Critical Proper hot holding temperatures
- Minor Proper date marking and disposition
- Minor Water and ice from approved source
- Minor Proper date marking and disposition
- 2024
- Passed Nov 8
Routine
2 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Proper hot holding temperatures