Local Station

108 Brassie Ln., Braselton, GA 30517

Passed · Jun 9, 2026 Directions
91
Excellent BiteKarma score 91 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 6 graded inspections since 2022.
  • Last inspected Jun 9, 2026: passed with 3 violations.
  • No critical violations in the last two years.
  • Keeps coming up: Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used, cited 5 times, plus 8 other repeat issues.

Inspection history 6 visits

  1. 2026
  2. Passed Jun 9

    Routine

    3 violations
    • Minor In-use utensils: properly stored
    • Minor Food stored covered
    • Minor Food properly labeled; original container
  3. 2025
  4. Passed Nov 19

    Routine

    4 violations
    • Minor Food-contact surfaces: cleaned and sanitized
    • Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
    • Minor Insects, rodents, and animals not present
    • Minor Proper cooling methods used: adequate equipment for temperature control
  5. Passed Jan 13

    Routine

    4 violations
    • Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
    • Minor Physical facilities installed, maintained, and clean
    • Minor Proper eating, tasting, drinking, or tobacco use
    • Minor Utensils, equipment and linens: properly stored, dried, handled
  6. 2024
  7. Passed Apr 18

    Routine

    6 violations
    • Minor Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
    • Minor Nonfood-contact surfaces clean
    • Minor Utensils, equipment and linens: properly stored, dried, handled
    • Minor In-use utensils: properly stored
    • Minor Physical facilities installed, maintained, and clean
    • Minor Food-contact surfaces: cleaned and sanitized

Nearby

BiteKarma scores around Local Station, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 99 Cork It Braselton 350 ft
  2. 95 Cotton Calf Kitchen 0.1 mi
  3. 99 Flourish Taproom 0.1 mi
  4. 98 rebar 0.1 mi
  5. 98 The Galloping Galette 0.1 mi