82
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2023.
- Last inspected May 9, 2024: passed with 9 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Proper cold holding temperatures, cited 2 times, plus 1 other repeat issue.
Inspection history 3 visits
- 2024
- Passed May 9
Routine
9 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Proper date marking and disposition
- Minor Plumbing installed; proper backflow devices
- Minor Adequate ventilation and lighting; designated areas used
- Minor Insects, rodents, and animals not present
- Minor In-use utensils: properly stored
- Minor Plumbing installed; proper backflow devices
- Minor Nonfood-contact surfaces clean
- Minor Food properly labeled; original container
- 2023
- Passed Jun 22
Routine
4 violations, 2 critical
- Critical Food in good condition, safe, and unadulterated
- Critical Proper cold holding temperatures
- Minor Adequate handwashing facilities supplied and accessible
- Minor Contamination prevented during food preparation, storage, display
- Perfect Apr 13
Initial
No violations
