76
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 10 graded inspections since 2022.
- Last inspected May 6, 2026: passed with 4 violations, 2 critical.
- Keeps coming up: Proper cold holding temperatures, cited 6 times, plus 10 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 10 visits
- 2026
- Passed May 6
Routine
4 violations, 2 critical
- Critical Food separated and protected
- Critical Proper cold holding temperatures
- Minor Physical facilities installed, maintained, and clean
- Minor Approved thawing methods used
- Passed Jan 15
Routine
5 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Physical facilities installed, maintained, and clean
- Minor Food properly labeled; original container
- Minor Garbage/refuse properly disposed; facilities maintained
- Minor Food-contact surfaces: cleaned and sanitized
- 2025
- Passed Jun 12
Routine
6 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Plumbing installed; proper backflow devices
- Minor Single-use/single-service articles: properly stored, used
- Minor Food-contact surfaces: cleaned and sanitized
- Minor Nonfood-contact surfaces clean
- Minor Garbage/refuse properly disposed; facilities maintained
- 2024
- Passed Oct 16
Followup
2 violations, 1 critical
- Critical Food separated and protected
- Minor Physical facilities installed, maintained, and clean
