73
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2023.
- Last inspected Jul 27, 2026: passed with 6 violations, 2 critical.
- Keeps coming up: Proper cold holding temperatures, cited 4 times, plus 10 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Jul 27
Routine
6 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Proper cooking time and temperatures
- Minor Adequate ventilation and lighting; designated areas used
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Adequate handwashing facilities supplied and accessible
- Minor Food stored covered
- Passed Jan 5
Routine
8 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Proper date marking and disposition
- Minor Utensils, equipment and linens: properly stored, dried, handled
- Minor Nonfood-contact surfaces clean
- Minor Certified food protection manager
- Minor Response procedures for vomiting and diarrheal events
- Minor Management knowledge, responsibilities, reporting
- Minor Single-use/single-service articles: properly stored, used
- 2025
- Passed May 15
Routine
11 violations
- Minor Nonfood-contact surfaces clean
- Minor Plumbing installed; proper backflow devices
- Minor Response procedures for vomiting and diarrheal events
- Minor Insects, rodents, and animals not present
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Management knowledge, responsibilities, reporting
- Minor In-use utensils: properly stored
- Minor Toxic substances properly identified, stored, used
- Minor Certified food protection manager
- Minor Posted: permit/inspection/choking poster/handwashing
- Minor Adequate handwashing facilities supplied and accessible
- 2024
- Passed May 14
Routine
5 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Plumbing installed; proper backflow devices
- Minor Adequate handwashing facilities supplied and accessible
- Minor Plumbing installed; proper backflow devices
- Minor Personal cleanliness
Nearby
BiteKarma scores around Deems Water Ice Mobile Unit, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.