86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Jan 6, 2026: passed with 4 violations, 1 critical.
- Keeps coming up: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented, cited 3 times.
- 2 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Jan 6
Routine Inspection
4 violations, 1 critical
- Critical Food and food equipment thermometers provided and accurate
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 2025
- Passed Jun 5
Routine Inspection
3 violations, 1 critical
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 2024
- Passed Nov 5
Callback Reinspection
No violations
- Passed Oct 30
Licensing Inspection
4 violations, 2 critical
- Critical Chemicals/toxic substances
- Critical Current license properly displayed
- Minor Garbage and refuse; premises maintained
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented