72
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 11 graded inspections since 2024.
- Last inspected Jul 29, 2026: passed with 7 violations, 1 critical.
- Keeps coming up: Food protection, cross-contamination, cited 5 times, plus 17 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 11 visits
- 2026
- Passed Jul 29
Routine Inspection
7 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor In use food dispensing utensils properly stored
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Food and food equipment thermometers provided and accurate
- Minor Non-food contact surfaces clean
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Passed Jan 21
Routine Inspection
8 violations, 1 critical
- Critical Food protection, cross-contamination
- Minor Current license properly displayed
- Minor Non-food contact surfaces clean
- Minor Approved source
- Minor Garbage and refuse; premises maintained
- Minor Other conditions sanitary and safe operation
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 2025
- Passed Oct 1
Callback Reinspection
6 violations
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Current license properly displayed
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed Jul 31
Routine Inspection
11 violations
- Minor Food protection, cross-contamination
- Minor Food management certification valid / employee training verification
- Minor Current license properly displayed
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Cleaning and maintenance equipment
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Garbage and refuse; premises maintained
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor In use food dispensing utensils properly stored
- Minor Dishwashing facilities; chemical test kit(s); gauges
Nearby
BiteKarma scores around Wauchula Family Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.