Titusville
BiteKarma BiteKarma

Indian Sizzler

3520 S Washington Ave, Titusville, FL 32780

Passed re-check · Sep 24, 2026 Directions
50
Poor BiteKarma score 50 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 8 of 8 graded inspections since 2024.
  • Last inspected Sep 24, 2026: passed with 3 violations.
  • Keeps coming up: Food protection, cross-contamination, cited 4 times, plus 15 other repeat issues.
  • #9 in Titusville's Hall of Shame, among the lowest BiteKarma scores in the city.
  • 11 critical violations in the last two years.

Inspection history 8 visits

  1. 2026
  2. Passed Sep 24

    Callback Reinspection

    3 violations
    • Minor Non-food contact surfaces clean
    • Minor Food-contact surfaces clean and sanitized
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  3. Passed Sep 23

    Routine Inspection

    10 violations, 3 critical
    • Critical Food protection, cross-contamination
    • Critical Food-contact surfaces clean and sanitized
    • Critical Time and temperature control for safety foods
    • Minor Approved source
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Non-food contact surfaces clean
    • Minor Chemicals/toxic substances
    • Minor Food and food equipment thermometers provided and accurate
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  4. Passed Apr 16

    Callback Reinspection

    3 violations
    • Minor Non-food contact surfaces clean
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor In use food dispensing utensils properly stored
  5. Passed Apr 15

    Routine Inspection

    11 violations, 3 critical
    • Critical Time and temperature control for safety foods
    • Critical Food-contact surfaces clean and sanitized
    • Critical Food protection, cross-contamination
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Storage/handling of clean equipment, utensils; air drying
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor In use food dispensing utensils properly stored
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Non-food contact surfaces clean