K-chicken & Grill Korean BBQ
14380 N Dale Mabry Hwy, Tampa, FL 33618
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 5 graded inspections since 2025.
- Last inspected May 1, 2026: passed with 2 violations.
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 9 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 5 visits
- 2026
- Passed May 1
Routine Inspection
2 violations
- Minor Non-food contact surfaces clean
- Minor Food protection, cross-contamination
- 2025
- Passed Nov 7
Routine Inspection
10 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Time and temperature control for safety foods
- Minor Chemicals/toxic substances
- Minor Food-contact surfaces clean and sanitized
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Other conditions sanitary and safe operation
- Minor Approved source
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Passed Aug 22
Callback Reinspection
3 violations
- Minor Chemicals/toxic substances
- Minor Food protection, cross-contamination
- Minor Food-contact surfaces clean and sanitized
- Failed Jun 20
Routine Inspection
13 violations, 3 critical
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Chemicals/toxic substances
- Minor Employee personal belongings
- Minor Current license properly displayed
- Minor Other conditions sanitary and safe operation
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Wiping cloths; clean and soiled linens; laundry facilities
Nearby
BiteKarma scores around K-chicken & Grill Korean BBQ, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.