88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Oct 14, 2026: passed with 3 violations.
- No critical violations in the last two years.
- Keeps coming up: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented, cited 4 times, plus 7 other repeat issues.
Inspection history 4 visits
- 2026
- Passed Oct 14
Routine Inspection
3 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor In use food dispensing utensils properly stored
- Minor Food-contact surfaces clean and sanitized
- 2025
- Passed Nov 19
Callback Reinspection
8 violations
- Minor Employee personal belongings
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Non-food contact surfaces clean
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor In use food dispensing utensils properly stored
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Food-contact surfaces clean and sanitized
- Passed Oct 15
Routine Inspection
9 violations
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Employee personal belongings
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Food-contact surfaces clean and sanitized
- Minor Storage/handling of clean equipment, utensils; air drying
- Minor Non-food contact surfaces clean
- Minor Food management certification valid / employee training verification
- Minor In use food dispensing utensils properly stored
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 2024
- Passed Nov 5
Routine Inspection
6 violations
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Minor Food-contact surfaces clean and sanitized
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Non-food contact surfaces clean
- Minor In use food dispensing utensils properly stored
Nearby
BiteKarma scores around Dunkin', which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.