81
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Aug 25, 2026: passed with no violations.
- Passed 7 of 9 graded inspections since 2024.
- Keeps coming up: Time and temperature control for safety foods, cited 3 times, plus 3 other repeat issues.
- 8 critical violations in the last two years.
Inspection history 9 visits
- 2026
- Passed Aug 25
Callback Reinspection
No violations
- Passed Aug 24
Routine Inspection
4 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Original container: properly labeled, date marking, consumer advisory
- Critical Approved source
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed Feb 4
Routine Inspection
3 violations
- Minor Time/temperature control foods properly thawed
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Water source safe, hot (100°F) and cold under pressure
- 2025
- Passed Sep 20
Callback Reinspection
No violations