69
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Time and temperature control for safety foods, cited 2 times, plus 2 other repeat issues.
- Passed 0 of 2 graded inspections since 2024.
- Last inspected Dec 11, 2025: failed with 5 violations, 1 critical.
- 1 critical violation in the last two years.
Inspection history 2 visits
- 2025
- Failed Dec 11
Routine Inspection
5 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Water source safe, hot (100°F) and cold under pressure
- Minor Food-contact surfaces clean and sanitized
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- 2024
- Failed Oct 24
Routine Inspection
6 violations, 1 critical
- Critical Time and temperature control for safety foods
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Non-food contact surfaces clean
- Minor Food-contact surfaces clean and sanitized
- Minor Food protection, cross-contamination
- Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking