Beachside Diner

451 A1a Beachside Blvd, St Augustine, FL 32080

Passed re-check · Oct 19, 2026 Directions
77
Fair BiteKarma score 77 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 9 of 9 graded inspections since 2024.
  • Last inspected Oct 19, 2026: passed with no violations.
  • Keeps coming up: Time and temperature control for safety foods, cited 4 times, plus 12 other repeat issues.
  • 6 critical violations in the last two years.

Inspection history 9 visits

  1. 2026
  2. Passed Oct 19

    Callback Reinspection

    No violations

  3. Passed Oct 19

    Routine Inspection

    6 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Wiping cloths; clean and soiled linens; laundry facilities
    • Minor Food-contact surfaces clean and sanitized
    • Minor Employee health knowledge; ill/symptomatic employee present
    • Minor Non-food contact surfaces clean
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  4. Passed Aug 12

    Callback Reinspection

    1 violation
    • Minor Original container: properly labeled, date marking, consumer advisory
  5. Passed Jun 8

    Routine Inspection

    6 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Non-food contact surfaces clean
    • Minor Food-contact surfaces clean and sanitized
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located