67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Keeps coming up: Food management certification valid / employee training verification, cited 3 times, plus 7 other repeat issues.
- #3 in Spring Hill's Hall of Shame, among the lowest BiteKarma scores in the city.
- Passed 0 of 3 graded inspections since 2025.
- Last inspected Apr 7, 2026: failed with 8 violations, 2 critical.
- 5 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Failed Apr 7
Callback Reinspection
8 violations, 2 critical
- Critical Food management certification valid / employee training verification
- Critical Food-contact surfaces clean and sanitized
- Minor Food and food equipment thermometers provided and accurate
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Current license properly displayed
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Failed Feb 2
Complaint Inspection
12 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Other conditions sanitary and safe operation
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food management certification valid / employee training verification
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Food and food equipment thermometers provided and accurate
- Minor Non-food contact surfaces clean
- Minor Current license properly displayed
- 2025
- Failed Apr 23
Routine Inspection
4 violations, 2 critical
- Critical Food-contact surfaces clean and sanitized
- Critical Time and temperature control for safety foods
- Minor Food management certification valid / employee training verification
- Minor Current license properly displayed
Nearby
BiteKarma scores around Hungry Howie's, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
