Ihop

2560 Sr 16, Saint Augustine, FL 32092

Passed · Jul 31, 2026 Directions
79
Fair BiteKarma score 79 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Jul 31, 2026: passed with 5 violations.
  • Keeps coming up: Time and temperature control for safety foods, cited 4 times, plus 5 other repeat issues.
  • Passed 2 of 6 graded inspections since 2024.
  • 5 critical violations in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed Jul 31

    Routine Inspection

    5 violations
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor Non-food contact surfaces clean
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
  3. Failed Jan 30

    Routine Inspection

    5 violations, 2 critical
    • Critical Time and temperature control for safety foods
    • Critical Food-contact surfaces clean and sanitized
    • Minor Non-food contact surfaces clean
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  4. 2025
  5. Passed Aug 7

    Callback Reinspection

    No violations

  6. Failed Aug 5

    Routine Inspection

    6 violations, 2 critical
    • Critical Time and temperature control for safety foods
    • Critical Food protection, cross-contamination
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food-contact surfaces clean and sanitized
    • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
    • Minor Non-food contact surfaces clean

Nearby

BiteKarma scores around Ihop, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 97 Super 8 Motel 50 ft
  2. 77 Cacique Loco 300 ft
  3. 94 Juju Boba 300 ft
  4. 86 Rufinos Pizza 300 ft
  5. 67 Waffle House 0.1 mi