67
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 9 of 9 graded inspections since 2024.
- Last inspected Aug 3, 2026: passed with 6 violations, 3 critical.
- Keeps coming up: Time and temperature control for safety foods, cited 6 times, plus 13 other repeat issues.
- #17 in Port St Lucie's Hall of Shame, among the lowest BiteKarma scores in the city.
- 14 critical violations in the last two years.
Inspection history 9 visits
- 2026
- Passed Aug 3
Routine Inspection
6 violations, 3 critical
- Critical Time and temperature control for safety foods
- Critical Approved source
- Critical Food protection, cross-contamination
- Minor In use food dispensing utensils properly stored
- Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
- Minor Food management certification valid / employee training verification
- Passed Jun 4
Callback Reinspection
1 violation
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Passed Jun 2
Complaint Inspection
7 violations, 3 critical
- Critical Food protection, cross-contamination
- Critical Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Critical Time and temperature control for safety foods
- Minor Chemicals/toxic substances
- Minor Approved source
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed Mar 10
Routine Inspection
6 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Garbage and refuse; premises maintained
- Minor Non-food contact surfaces clean
- Minor Food protection, cross-contamination
- Minor Food management certification valid / employee training verification
- Minor Employee health knowledge; ill/symptomatic employee present
Nearby
BiteKarma scores around Spiro's Taverna, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.