Port St Lucie
BiteKarma BiteKarma

Red Crab - Juicy Seafood

790 Sw St Lucie West Blvd, Port St Lucie, FL 34986

Passed · Oct 15, 2026 Directions
86
Good BiteKarma score 86 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 8 of 8 graded inspections since 2024.
  • Last inspected Oct 15, 2026: passed with 4 violations.
  • Keeps coming up: Hand wash sinks, hand washing supplies and hand wash sign, cited 5 times, plus 5 other repeat issues.
  • 7 critical violations in the last two years.

Inspection history 8 visits

  1. 2026
  2. Passed Oct 15

    Routine Inspection

    4 violations
    • Minor Food management certification valid / employee training verification
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Food protection, cross-contamination
  3. Passed May 6

    Routine Inspection

    2 violations
    • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  4. 2025
  5. Passed Dec 5

    Complaint Inspection

    6 violations, 3 critical
    • Critical Time and temperature control for safety foods
    • Critical Approved source
    • Critical Food protection, cross-contamination
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Chemicals/toxic substances
    • Minor Non-food contact surfaces clean
  6. Passed Oct 9

    Complaint Inspection

    4 violations, 2 critical
    • Critical Food protection, cross-contamination
    • Critical Plumbing installed and maintained; mop sink; water filters; backflow prevention
    • Minor Time/temperature control foods properly thawed
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located