Jammbar Wings

1327 Nw St Lucie West Blvd, Port St Lucie, FL 34986

Passed · Jul 16, 2025 Directions
83
Good BiteKarma score 83 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Jul 16, 2025: passed with 5 violations, 1 critical. That was over a year ago, so things may have changed.
  • Keeps coming up: Chemicals/toxic substances, cited 2 times, plus 2 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 3 visits

  1. 2025
  2. Passed Jul 16

    Routine Inspection

    5 violations, 1 critical
    • Critical Chemicals/toxic substances
    • Minor Bathrooms
    • Minor Food management certification valid / employee training verification
    • Minor Current license properly displayed
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  3. Passed Jan 22

    Routine Inspection

    4 violations
    • Minor Hand wash sinks, hand washing supplies and hand wash sign
    • Minor Single-service and single-use items
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Food protection, cross-contamination
  4. 2024
  5. Passed Jul 16

    Routine Inspection

    6 violations, 2 critical
    • Critical Time and temperature control for safety foods
    • Critical Approved source
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Single-service and single-use items
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor Chemicals/toxic substances