Port St Lucie
BiteKarma BiteKarma

Islanders

6634 - 6636 - 6638 S Us 1, Port St Lucie, FL 34952

Passed · Aug 18, 2026 Directions
81
Good BiteKarma score 81 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 7 of 7 graded inspections since 2024.
  • Last inspected Aug 18, 2026: passed with 4 violations, 1 critical.
  • Keeps coming up: Food-contact surfaces clean and sanitized, cited 3 times, plus 11 other repeat issues.
  • 6 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Passed Aug 18

    Routine Inspection

    4 violations, 1 critical
    • Critical Time and temperature control for safety foods
    • Minor Dishwashing facilities; chemical test kit(s); gauges
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Water source safe, hot (100°F) and cold under pressure
  3. Passed Jan 20

    Routine Inspection

    7 violations, 2 critical
    • Critical Employee health knowledge; ill/symptomatic employee present
    • Critical Food-contact surfaces clean and sanitized
    • Minor In use food dispensing utensils properly stored
    • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • Minor Approved source
    • Minor Current license properly displayed
    • Minor Other conditions sanitary and safe operation
  4. 2025
  5. Passed Oct 13

    Callback Reinspection

    2 violations
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Bathrooms
  6. Passed Aug 13

    Routine Inspection

    5 violations, 1 critical
    • Critical Food protection, cross-contamination
    • Minor Original container: properly labeled, date marking, consumer advisory
    • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
    • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected
    • Minor Bathrooms