The White Marlin and Oysterette
602 Monument Ave, Port St Joe, FL 32456
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Mar 31, 2026: passed with 5 violations.
- Keeps coming up: Food-contact surfaces clean and sanitized, cited 4 times, plus 5 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2026
- Passed Mar 31
Routine Inspection
5 violations
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Food-contact surfaces clean and sanitized
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Chemicals/toxic substances
- 2025
- Passed Dec 18
Routine Inspection
3 violations
- Minor Chemicals/toxic substances
- Minor Food-contact surfaces clean and sanitized
- Minor Time/temperature control foods properly thawed
- Passed Jun 5
Routine Inspection
9 violations, 2 critical
- Critical Food protection, cross-contamination
- Critical Food-contact surfaces clean and sanitized
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Current license properly displayed
- Minor Garbage and refuse; premises maintained
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor Time/temperature control foods properly thawed
- Minor In use food dispensing utensils properly stored
- Minor Chemicals/toxic substances
- 2024
- Passed Nov 20
Routine Inspection
7 violations, 1 critical
- Critical Food-contact surfaces clean and sanitized
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Minor In use food dispensing utensils properly stored
- Minor Employee health knowledge; ill/symptomatic employee present
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Approved source
Nearby
BiteKarma scores around The White Marlin and Oysterette, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.