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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 8 graded inspections since 2025.
- Last inspected Sep 28, 2026: passed with 7 violations, 4 critical.
- Keeps coming up: Time and temperature control for safety foods, cited 4 times, plus 11 other repeat issues.
- #4 in Port Orange's Hall of Shame, among the lowest BiteKarma scores in the city.
- 13 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Sep 28
Routine Inspection
7 violations, 4 critical
- Critical Hand wash sinks, hand washing supplies and hand wash sign
- Critical Time and temperature control for safety foods
- Critical Original container: properly labeled, date marking, consumer advisory
- Critical Approved source
- Minor Lighting provided as required; fixtures shielded or bulbs protected
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Dishwashing facilities; chemical test kit(s); gauges
- Passed Jun 1
Callback Reinspection
2 violations
- Minor Bathrooms
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Passed May 29
Routine Inspection
13 violations, 4 critical
- Critical Time and temperature control for safety foods
- Critical Approved source
- Critical Food protection, cross-contamination
- Critical Employee health knowledge; ill/symptomatic employee present
- Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
- Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- Minor Bathrooms
- Minor Bare hand contact with ready-to-eat food; alternative operating procedure
- Minor Current license properly displayed
- Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Minor Original container: properly labeled, date marking, consumer advisory
- Minor Hand wash sinks, hand washing supplies and hand wash sign
- Failed Mar 23
Callback Reinspection
1 violation
- Minor Food management certification valid / employee training verification
Nearby
BiteKarma scores around Pizza Rays, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.